Government extends ban on export of in-shell macadamia as harvesting season begins
New measures include mandatory inspections at customs points and strict enforcement against poor-quality nuts being reintroduced into the market.
The government has extended the ban on raw in-shell macadamia exports as the harvesting season kicks off tomorrow, March 1, 2025.
Agriculture Cabinet Secretary Mutahi Kagwe announced the decision on Thursday, stating that it aligns with the Agricultural Food Authority (AFA) Act, the Oil Crops (Nuts and Crops) Regulations of 2020 and other national and international commitments.
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"The government's policy stance is well-meaning and informed by a commitment to ensuring that the industry adheres to the law," Kagwe said.
To enhance sector management, the CS urged farmers to register under the Kenya Integrated Agricultural Management Information System (KIAMIS). He emphasised that registration would improve planning and facilitate better access to government support.
"I appeal to all macadamia farmers to register under KIAMIS so that government, farmers, development partners, and the private sector can better plan for the sector," Kagwe said.
The AFA will work with county governments to strengthen farmer groups through digital extension services, subsidised fertiliser distribution, and improved market information sharing.
Additionally, a Macadamia Nuts Standing Committee will be formed to oversee policy implementation, enhance traceability, and address cases of non-compliance.
"An organised farm base will make it easier to engage and support farmers," Kagwe added.
To curb illegal activities, CS Kagwe instructed the AFA to enforce the registration and licensing of marketing agencies.
He also called for collaboration with county governments and the National Police Service to combat smuggling.
New measures include mandatory inspections at customs points and strict enforcement against poor-quality nuts being reintroduced into the market.
The government plans to introduce a standardised system using X-ray scanners to assess nut quality.
Additionally, training on good agricultural practices (GAP), including pest control and maturity assessment, will be provided to farmers to improve production standards.
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